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    Reasons Why the Healthcare Industry Needs Chefmax – A Food Management System

    Reasons Why the Healthcare Industry Needs Chefmax – A Food Management System 

    There is no point denying the reality that ever since the technological boom started, it has impacted and improved various factors and aspects of our daily lives. Technology has particularly helped to streamline various phases and parts of the healthcare industry. From providing technology that helps in the diagnosis and treatment of any particular patient to making certain that the patient is healing properly – technology has left an important and positive impact on the healthcare industry.

    Another aspect of the industry where technological advancements can help is in the healing process, particularly how any hospital manages its cafeteria food – being mindful of the nutritional intake as well as the temperature. Most of the food prepared is served to the patients before or after they have undergone a treatment procedure. Establishing a food management system can help the hospital cafeteria get over the various aspects of planning and making certain that the patients are meeting the various nutritional needs set forth by their primary doctor. 

    Not only this but cafeteria food is also enjoyed by the staff, who need a lot of nutrition and energy in order to function through their long shifts at varied stages of the day. Having the help of a pre-established food management system such as Chefmax could be extremely helpful to the staff of a hospital cafeteria.

    There are a number of ways in which Chefmax can help to establish a reliable food management system in the healthcare industry. Some of the services offered by Chefmax are as follows:

    Patient Management 

    By employing the effective use of Chefmax and connecting it with the Patient Administration System, you will be able to manage the food production and dietary requirements meant for each patient. Therefore, the hospital cafeteria staff will be able to navigate through their preparations easily. In case a patient is allergic to specific food items, that information can be conveyed through various aspects of PAS and Chefmax.

    Menu Management

    With Chefmax, you also get the ability to manage your menu according to the various needs and requirements of each and every patient. Chefmax can also help to streamline the process of production and reliably inform you of the quantity of ingredients required in order to make the menu for a specific time. It also has the capacity to store recipes as well as ingredient lists in order to make certain that even if the food preparations are done by different people, they follow the same recipes.

    Information about Food Intake

    Industry professionals have gone through the recipes in Chefmax and have assigned nutritional values to them. Set meal options can be assigned to different patients with different needs, and this information can be updated in the Patient Administration System to streamline all the information.

    Production 

    If you have a group of hospitals or clinics under your management, you can enable all of them to place orders via Chefmax and streamline the production and delivery of food. Chefmax can also print shipping labels and a variety of distribution reports if the hospitals or clinics are far away. This allows you to have a single, large space kitchen rather than constructing smaller ones among different locations.

    Room Service

    In order to streamline and enhance the experience of the patients, Chefmax has also enrolled on the room service aspect. Patients who do not have a diet set by their doctor can order food from their rooms, and within a specified time frame, they will receive their food. This provision essentially tries to emulate the hotel room service model of ordering and receiving food in one’s room.

    Entertainment System 

    This additional system allows the patient to order food from the pre-installed Patient Entertainment System at their bedside. This system employs a number of interactive elements, which makes ordering meals a fun task for the patient. This can be exceptionally useful if the patient is suffering from an eating disorder or they are younger in age. 

    BYOD

    This provision of Chefmax simply allows the patients to order their own meals and food from the convenience of their own tablets and phones if they do not wish to use the Patient Entertainment System. Also known as the Bring Your Own Device, this allows the patient to be as comfortable as they can be during their hospital stay. 

    Assisted Ordering

    This aspect of Chefmax allows the patients to simply order with the help of on-call staff. The staff can order using the bedside tablet installed in every room, which makes the process easier for the patient, particularly older patients who are more likely to struggle with technology. The on-call staff can also order by scanning the menu.

    Chefmax is a highly advanced, one-of-a-kind stop solution for all your food management needs in a healthcare system. From inventory, menu, and temperature management to allowing patients to order their meals from the comfort of their rooms, it makes for a streamlined experience.